Trained in design, business, sustainable systems, and bread (yes, bread)
Working with businesses, organizations , and individuals to identify levers for positive change
Collaborator and facilitator for identifying challenges and developing actionable solutions
I am a global citizen, driven to address challenges we face in cultivating a thriving planet and human society through food, systems, technology, and personal agency.
My work has spanned graphic/communication design, undergraduate instruction, corporate sustainability management, business development, and food production for Fortune 500s, small businesses, and non-profits.
Areas of experience include food supply chains, corporate sustainability data management, retail, international education, sustainable buildings, international development, and automotive, among others.
I've lived/worked in the United States (IL, MI, PA, CO, AR, DC & MA), Bangladesh, India and Qatar. I speak basic Spanish, know a little German, and naughty words in many other languages.
I welcome opportunities to connect for brainstorming, coaching, consulting, speaking, contract work, as well as full-time opportunities on technology, sustainability, retail, hospitality, and food supply chains.